Tramontina Knife Cleaver Traditional – 22234/106

Description

Tramontina Knife Cleaver Traditional (22234/106) – Stainless Steel Chopper Knife

Upgrade your kitchen cutting experience with the powerful and durable Tramontina Knife Cleaver Traditional – 22236/106. Designed for heavy-duty chopping and cutting tasks, this premium stainless steel chopper knife is an excellent choice for home kitchens, restaurants, butcher shops, and professional chefs across Bangladesh.

Manufactured in Brazil, this high-quality cleaver combines strength, balance, and precision to handle meat, bones, vegetables, and other tough ingredients with ease. The solid construction and ergonomic handle design ensure comfortable handling and better control during long hours of use.

With an overall size of 12 inches in height and 4 inches in width, this cleaver delivers the ideal balance between cutting power and maneuverability. The 6.5-inch stainless steel blade provides excellent sharpness and durability, while the 5.5-inch handle offers a secure and comfortable grip for safer operation.

Weighing approximately 670 grams, this heavy-duty chopper knife provides the perfect amount of force needed for efficient chopping, slicing, and meat preparation. Whether you are preparing beef, mutton, chicken, fish, or large vegetables, this cleaver is built to perform in demanding kitchen environments.

Key Features

• Premium stainless steel blade for long-lasting durability
• Heavy-duty cleaver ideal for meat and bone chopping
• Comfortable ergonomic handle for better grip and control
• Perfect for home kitchens, restaurants, hotels, and butcher shops
• Strong and balanced design for precise cutting performance
• Product Type: Chopper Knife
• Model: 22236/106
• Weight: Approx. 670 GM
• Total Size: Height 12 Inch x Width 4 Inch
• Blade Size: 6.5 Inch
• Handle Size: 5.5 Inch
• Quantity: 01 Piece
• Origin: Brazil

Why Choose Tramontina Cleaver Knife?

Tramontina is globally recognized for producing reliable and professional-grade kitchen tools trusted by chefs worldwide. This traditional cleaver knife is specially designed for users who need durability, sharpness, and powerful cutting performance in everyday cooking and commercial food preparation.

Perfect for Bangladeshi kitchens where heavy meat cutting and regular chopping tasks are common, this cleaver delivers outstanding reliability and long-term performance.